Easiest foods to stockpile11/3/2023 Focus on buying a few extras of what you normally consume. So don’t spend a fortune stocking up on food you don’t like. Since packaged foods do have “best by” dates, you want to use things up in a reasonable amount of time. Prioritize those items you really can’t live without like baby formula or foods for special diets. The best food to stockpile is what you would normally eat, focusing on foods that are shelf-stable. It is a good idea, though, to buy food items you can store at room temperature since certain emergencies do put your fridge and freezer at risk of power loss. Choose food you would normally eat.ĭepending on what emergencies could occur where you live, you don’t need to stock MREs. Items with more than a year until their dates can be relocated with your emergency supplies. Chances are you may have more than you think.Įxamine the shelf life of what you already have. It may not be a question of what food to stockpile, but w here to store it and how best to use it.Īfter ten years of doing a yearly pantry challenge and talking with other home cooks doing the same, I think it’s safe to say that many of us already have several weeks of food on hand.ĭo a good inventory to see what you have already before you buy more food to stockpile. Check to see what you already have.ĭepending on how you’ve shopped over the recent past, you may have food stuffs coming out your ears. Let’s look at what you can do and what food to stockpile in case of an emergency and how to do it respectful of the grocery budget. When you take a few extra steps with emergency food storage, you bring yourself peace of mind and an extra layer of protection against the hardships natural disasters can bring. I could continue on with normal life, leaving the worry for tomorrow… for tomorrow. The risk was still there, but I had a plan for it. I found that once I did some basic emergency preparedness, my worries decreased dramatically. We live in earthquake country and the risk was high. Interestingly, when my kids were little, I often worried about what we would do in case of an earthquake and the resulting upheaval (no pun intended) in utilities and services. One thing to help calm the nerves before, during, and after is to have a supply of food to stockpile in case of emergency. Earthquake, flood, tornado, hurricane, and the random pandemic can leave us feeling scattered. Yet, we haven’t run out of emergencies, either. It’s tempting to buy extra whenever possible. Food shortages, supply chain issues, and inflation have wreaked havoc on your grocery shopping habits of yore. If we’ve learned anything over the last few years is that life can take some unexpected turns. Store it separately from your regular supplies.
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